SECTION B
PROPOSAL FOR A CONCEPTUAL FRAMEWORK TO QUALIFY THE ENTREPRENEURIAL CONTEXT OF UNIVERSITY RESEARCHERS
Adil Doulabi, Nabil Bouayad Amin, Khalid Rouggani
CREATING HYBRID CULTURAL ORGANIZATIONS: CULTURAL ENTREPRENEURSHIP AND THE DEVELOPMENT OF THEATRE IN TURKEY
Cigdem Kaya, Nelson Phillips
COMPARATIVE ANALYSIS OF FACTORS INFLUENCING EVOLUTION OF RURAL ENTREPRENEURSHIP IN RUSSIA AND CROATIA
Domagoj Hruška, Sergei Polbitsyn, Tihomir Luković
PROMOTING ENTREPRENEURIAL THINKING AND ACTING OF STUDENTS THROUGH COMPETENCY-BASED LEARNING
Anne Heinze
INCREASING (VOLON)TOURISM THROUGH SOCIAL ENTREPRENEURSHIP – THE CASE OF CROATIA
Mijana Matošević Radić, Ivona Jukić, Antonija Roje
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SOCIAL BUSINESS AND SOCIAL ENTREPRENEURSHIP BEAT DONOR DEPENDENCY. GENERATING REVENUE – OPTIMISING PROFIT
Corlea Human
THE CHANGING NATURE OF SOCIAL RESPONSIBILITIES OF EMPLOYERS IN HUNGARY
Réka Polák-Weldon
LIFE INSURANCE FOR EMPLOYEES: SOCIAL RESPONSIBILITY OF THE COMPANIES?
Inna Romānova, Ramona Rupeika-Apoga, Simon Grima, Pierpaolo Marano
SOCIAL INNOVATION IN AGRICULTURE: DIGITAL PLATFORMS FOR WHOM?
Hiam Serhan, Martin Kenney